Roles and Responsibilities in Infection Prevention and Control

Universal Precautions

Adherence to universal precautions is paramount:

• Hand Hygiene: Prioritize good hand hygiene using soap, water, and alcohol gels to reduce bacterial transmission.
• Equipment Sterilization: Ensure thorough cleaning of equipment between patients to prevent cross-contamination.

Safe Waste Disposal

Proper disposal of waste is essential:

• Clean Equipment: Equipment must be cleaned and sterilized after each use to maintain hygiene standards.
• Clothing Hygiene: Maintain cleanliness of clothing and personal hygiene to prevent the spread of infections.

Handling Hazards

Address hazards promptly to minimize risks:

• Hazard Identification: Identify and mitigate any hazards posed by damaged equipment or infectious substances.
• Cleaning Protocols: Use appropriate cleaning products to disinfect equipment exposed to infectious materials.

Immediate Reporting

Report any potential incidents of infection without delay:

• Notify Occupational Health: Inform relevant authorities promptly to undergo necessary testing and monitoring.
• Timely Action: Take immediate action to address concerns to prevent irreversible consequences.

Key Point:

Timely reporting and proactive measures are crucial in infection prevention and control, safeguarding both healthcare workers and patients.